Makes: 12 regular sized muffins
- nut free, dairy free, vegetarian -
- nut free, dairy free, vegetarian -
Ingredients
Wet
Dry
Optional
|
Method
Preparation
Muffins
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Notes
- Best served on the same day of preparation and even better served warm!
- *I usually use frozen berries and they mix through whole more easily. You could use fresh berries, however you would have to take more care when mixing them through so as not to mash them.
- **Lovely Lemon Butter can be used in place of Vegan Lemon Curd, noting however this option contains dairy.
- Can be stored in fridge or freezer.